RECIPES

Hot Spiced Afternoon Tea

BY- Serena

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Ingredients:

4 pints water
1/2 level tsp. whole cloves
1/2 a stick of cinnamon
1 oz. tea
4 oz. sugar
1/4 pint Orange Juice Or squash
Juice of 2 lemons
Cinnamon sticks to serve

Method

Add the spices to the water and bring to the boil. Pour onto the tea and allow to brew for 5 minutes. Stir, strain onto the sugar and stir until dissolved. Add the fruit juices. To reheat before serving (if necessary) place over a low heat-do not simmer or boil. Serve with cinnamon sticks.
Sufficient for 12 people.